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Black Crown Hot Sauce - The rarest hot sauce in the world.
"Antigua Black Pineapple & Scotch Bonnet Hot Sauce"
A distinctive hot sauce made with one of the rarest tropical fruits in the world - The renowned Antigua Black Pineapple. Once paired with rip roaring scotch bonnet peppers this fiery Hot Sauce brightens up every dish with bold heat and deep island flavor.
The palate is awakened with this exotic fruit and the hot sauce developed from the unique blend is sublime. A one of a kind hot sauce in a class of it’s own. Imagine capturing that hot spicy island vacation in a bottle without leaving your couch. Elevate your pantry game with this rare spicy & sweet hot pepper sauce perfect for every meal you prepare or the one’s you order in. Currently this fruit is produced in considerably small quantities in contrast to it's demand therefore this is an extremely limited release and only a specific amount of bottles will be produced for this project.
Quotes from people who have tasted Black Crown Hot Sauce for the first time:
"Wow how did you get the pineapple in there?! This might be your best hot sauce ever"
"This is truly special, it has such an amazing burst of flavor and the heat is on point! "
"We put it on everything, my husband finished the bottle in a week."
"You need to make more, please tell me you're going to make more!"
"I need a larger bottle. Can you do a gallon?!"
“An island vacation in a bottle!”
This brand new hot pepper sauce is uniquely crafted for connoisseurs of wonderful food secrets and exceptional flavor. A fiery island treasure for home cooks and those who just like to revel in heat and flavor. Let Black Crown Hot Sauce inspire your every dish because we know you deserve the very best!
The Antiguan Black Pineapple first harvested by the Arawaks is said to be ‘the world’s sweetest,’ pineapple. It belongs to the “Queen” group of pineapples, growing primarily on the southwest coast of Antigua- a tropical gem in the Caribbean. This uniquely regal fruit with it’s luscious sweet pulp makes this hot sauce explode with rich fiery flavor.
Our philosophy of using fresh ethically sourced ingredients to create complex exotic tropical flavor rings true whether in Brooklyn or the shores of the Caribbean. Each bottle is handcrafted and made in small batches to ensure the most intense flavors are captured and preserved.
*Our restaurant pop up food experiences both in New York and in the Caribbean have come to a halt due to the current pandemic however we’ve decided to streamline our focus to our Hot Sauce’s and rotating seasonal exotic jams and jellies. That is why it’s imperative that everyone have a chance to explore this wonderful Caribbean flavor right at home in the form of our Black Crown Hot Sauce*
Perfect to season your pot or add to each meal for Hot island flavor. Imagine breakfast eggs, soups, tacos, tofu scrambles, saltfish cakes, grilled vegetables & seafood all taken to higher heights with a new depth of deep spicy flavor.